Asian Food

Growing up in Austria I had a surprisingly frequent encounters with spring rolls - they were a ‘must have’ at…
The beauty of knowing how to make Chinese dumplings Your life will never be the same once you’ve learned how…
Rice noodles are a favorite at Mary’s Dinner Club and a great low-calorie, gluten-free and usually low-budget ingredient for many…
Here’s one fun and super easy Asian fish recipe that will have your friends in awe – a Filipino fish…
You need a quick exotic dish? Try this super easy potato curry. It’s light and healthy and could almost be…
Nepalese cuisine is one of the lesser known cuisines - even among food lovers - and often a Nepalese recipe …
I came across this Indonesian coconut pudding recipe not by chance, but through desperation… I had planned a banana dessert…
So my discovery of fresh spring rolls is still quite fresh in itself – amazing really considering I have been…
The idea to cook a Burmese meal at Mary’s Dinner Club came while I was teaching a group of young…
Did you know that the dough for dumplings, just like that for pasta, is made of flour and warm water…